They didn’t spend all their days on the island. They spent more than half of them wandering at will through the enchanted Muskoka country. Barney knew the woods as a book and he taught their lore and craft to Valancy. He could always find trail and haunt of the shy wood people. Valancy learned the different fairy-likenesses of the mosses—the charm and exquisiteness of woodland blossoms. She learned to know every bird at sight and mimic its call—though never so perfectly as Barney. She made friends with every kind of tree. She learned to paddle a canoe as well as Barney himself. She liked to be out in the rain and she never caught cold.
Sometimes they took a lunch with them and went berrying—strawberries and blueberries. How pretty blueberries were—the dainty green of the unripe berries, the glossy pinks and scarlets of the half ripes, the misty blue of the fully matured! And Valancy learned the real flavour of the strawberry in its highest perfection. There was a certain sunlit dell on the banks of Mistawis along which white birches grew on one side and on the other still, changeless ranks of young spruces. There were long grasses at the roots of the birches, combed down by the winds and wet with morning dew late into the afternoons. Here they found berries that might have graced the banquets of Lucullus, great ambrosial sweetnesses hanging like rubies to long, rosy stalks. They lifted them by the stalk and ate them from it, uncrushed and virgin, tasting each berry by itself with all its wild fragrance ensphered therein. When Valancy carried any of these berries home that elusive essence escaped and they became nothing more than the common berries of the market-place—very kitchenly good indeed, but not as they would have been, eaten in their birch dell until her fingers were stained as pink as Aurora’s eyelids.
Or they went after water-lilies. Barney knew where to find them in the creeks and bays of Mistawis. Then the Blue Castle was glorious with them, every receptacle that Valancy could contrive filled with the exquisite things. If not water lilies then cardinal flowers, fresh and vivid from the swamps of Mistawis, where they burned like ribbons of flame.
Sometimes they went trouting on little nameless rivers or hidden brooks on whose banks Naiads might have sunned their white, wet limbs. Then all they took with them were some raw potatoes and salt. They roasted the potatoes over a fire and Barney showed Valancy how to cook the trout by wrapping them in leaves, coating them with mud and baking them in a bed of hot coals. Never were such delicious meals. Valancy had such an appetite it was no wonder she put flesh on her bones.
Or they just prowled and explored through woods that always seemed to be expecting something wonderful to happen. At least, that was the way Valancy felt about them. Down the next hollow—over the next hill—you would find…
